Tag Archives: Belvedere Blues

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

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Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading

Drink of the Month, December 2012: Belvedere Bleus*

Belvedere Blues

The first time I had a Belvedere Bleu was at Margaux’s Restaurant in Raleigh, and I’m going to give the folks there credit for coming up with the name for this great martini. All that’s in it is Belvedere vodka, a minute amount of vermouth and bleu cheese stuffed olives.

Continue reading